Ingredients
- 4 slices sandwich bread (whole wheat, if desired, from a 6-slice loaf)
- 4 teaspoons maple butter
- 4 teaspoons maple syrup (Golden)
- 4 large strawberries
- 1 banana
- 1 kiwi
Method
- Wash and thinly slice strawberries. Peel and thinly slice the banana and kiwi.
- Toast bread until crispy and spread with maple spread while still hot. Attractively arrange fruit on top.
- Pour maple syrup over bread and sprinkle with cinnamon.
